Full CV
Address: | Michalon 8, 82132 Chios |
Office: | 1st floor |
Telephone: | 2271035342 |
Area of expertise: | Locality and Social Sustainability in Tourism |
Dr. Anna Kyriakaki is Assistant Professor in “Locality and Social Sustainability in Tourism” of the Department of Economics and Tourism Management at University of the Aegean, Adjunct Academic Staff at the Postgraduate Program in “Innovation and Entrepreneurship in Tourism” at the University of West Attica, Aegean University & National Centre for Social Research and Tutor at the Postgraduate Program in “Management of Tourism Enterprises” and Undergraduate Program “Tourism Management” at the Hellenic Open University.
She holds a PhD in Tourism Development (locality, social psychology, sustainability), a Master degree (M.Sc.) in “Tourism, Planning, Management and Policy”, and a B.Sc. in Business Administration from the University of the Aegean, Greece. Her major research interests are in tourism development and more specific in locality, sustainability, special and alternative forms of tourism and sociology of tourism.
She teaches at the undergraduate and postgraduate programs tourism modules, such as, Development and Management Special and Alternative forms of Tourism, Tourism Development, Economic and Physical Planning of Tourism, Tourism Management, Tourism and Hospitality Services Management, Sociology and Anthropology of Tourism, etc.
She has contributed to several national and international research projects in tourism development and her work has been published in international academic journals and conference proceedings. She is reviewer at international academic journals, an active member of the Laboratory for Tourism Research and Studies (ETEM) at the University of the Aegean and member of Scientific Team of Master International, Research & Development Center (MIRDEC).
Current/ Selected publications:
- Karadimitriou, Ch. & Kyriakaki, A., 2022. Autism Spectrum Disorder and Tourism, Encyclopedia of Tourism Management and Marketing, edited by Buhalis, D. (in press).
- Kyriakaki, A., & Kleinaki, M. 2022. Planning a Sustainable Tourism Destination focusing on Tourists’ Expectations, Perceptions and Experiences. GeoJournal of Tourism and Geosites, 40(1), 225–231. https://doi.org/10.30892/gtg.40127-823
- Salamoura, M., Kyriakaki, A., and Krasanaki, V., 2021, Linking local business networks to brand image and place branding: the case of “Cretan Hands”, Journal of Tourism, Heritage & Services Marketing, Vol. xx, pp. xx-xx. (in press)
- Karadimitriou, Ch, Kyriakaki, A., and Michopoulou, E., 2021. The transformative role of Accessible Tourism on the Tourism and hospitality industries. In Farmaki, A., and Pappas, N. (eds), Emerging Transformations in Tourism and Hospitality, Routledge Series “New Directions in Tourism Analysis”, (pp.142-153), New York: Routledge.
- Stavrinoudis, Th., Maroudas, L., Doumi, M., Kyriakaki, A., and Vlassi, E., 2021, Corporate climate and glass ceiling in the hospitality industry. In M. Valeri and Katsoni, V. (eds.) Gender and Tourism Challenges and Opportunities, pp. 183-204, UK: Emerald Publishing.
- Tsartas, P., Zagkotsi, S and kyriakaki, A., 2020. Tourists, Travels, Places. Sociology Tourism Approaches. Athens, Kritiki (in Greek).
- Doumi, M., Kyriakaki, A. and Stavrinoudis, Th., 2020. Small-scale cultural tourism events. Residents’ perceptions on their quality and impacts. Tourism Analysis, Cognizant Communication Corporation. https://doi.org/10.3727/108354220X15758301241800
- Kyriakaki, A., Stavrinoudis, Th., and Daskalopoulou, G., 2019. Investigating the key factors influencing the international tourists’ decision-making on choosing a destination. In Katsoni, V. and Spyriadis, Th. (Eds), Cultural and Tourism Innovation in the Digital Era, Sixth International IACuDiT Conference, Athens, 2019, Springer (pp.335-352).
- Tsartas, P., Kyriakaki, A., Stavrinoudis Th., Despotaki, G., Doumi, M., Sarantakou, E., and Tsilibokos, K., 2019. Refugees and Tourism: a case study from the islands of Chios and Lesvos, Greece, Current Issues in Tourism, DOI: 10.1080/13683500.2019.1632275
- Kyriakaki, A., Trihas, N., & Saradakou E., 2019. The role of networks, synergies and collective action in the development of wine tourism: The case of ‘Wines of Crete”. In Sigala, M. and Robinson, R.N.S. (Eds.), Wine Tourism Destinations Management and Marketing: Theory and Cases, Palgrave Macmillan, pp.551-569.
- Kyriakaki, A., Maroudas, L., Iakovaki, H. and Charitopoulou G., 2018. The impact of the refugees’ presence on the choice of destination and image thereof. An empirical analysis. In Christou, E., Alexandris, K. and Fotiadis, A. (Eds), TOURMAN 2018 Conference Proceedings, “In search of excellence in tourism, travel & hospitality”, Rhodes, Greece, 25-28, October 2018, pp. 230-237. (ISBN: 978-960-287-159-1).
- Doumi, M., Kyriakaki, A., Stavrinoudis, Th., & Karamanou, P., 2017. “Residents’ Perceptions of Wine Trails impact on Sustainable Development”. Proceedings of the 7th ATMC Conference, Advances in Tourism Marketing Conference, September 6-9, Casablanca, Morocco.
- Kyriakaki, A., Zagkotsi, S. and Trihas, N. (2016). Gastronomy, Tourist Experience and Location. The Case of ‘Greek Breakfast’. Tourismos: An International Multidisciplinary Journal of Tourism, Volume 11, No 3, pp. 227-261.
Winter semester: Tuesday 12:00-13:00 & Wednesday 10:00-12:00
Spring semester: Tuesday 12:00-13:00 & Wednesday 10:00-12:00
